Saturday, June 5, 2010

Minced Turkey in Teriyaki Sauce






Minced Turkey (and Green Peas) in Teriyaki Sauce


Ingredients:
250 gr of minced turkey
5 cloves of garlic, minced
1 cup of green peas
1 red chilli, thinly chopped
2 spring onions, thinly sliced
1 tbsp of oyster sauce
3 tbsp of teriyaki sauce
1 tbsp of sugar
pepper
+/- 30 ml of water


Method:

Heat oil in a pan, add garlic and sautee until fragrant.
Add minced, sautee until color changed.
Add green peas, oyster sauce, teriyaki sauce, sugar, pepper, and water.
Mix well, sautee for 1 minute further.
Switch off the stove, add spring onion and mix well.
Easy ;-)  Enjoy :-)









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