Tasty Crispy Fried Red Onion/Shallots

Tasty Fried Red Onion

Same as Fried Crispy Garlic, I also use this to sprinkle on top of fried rice, fried noodles, laksa, soto ayam (Indonesian yellow chicken soup), etc.


It is easy to make.
10 cloves of red onion.
Peel and chopped finely.
Mix and marinate with salt, leave it (when summer you can leave it under the sun) for about 10 - 15 minutes.
Heat oil in medium heat.
Add marinated chopped red onion.
Keep stirring until golden brown. 
Drained, leave it to dry and keep in a dry container.

Fried Crispy Garlic

Fried Crispy Garlic

(Bawang Putih Goreng Garing)

I used to make this quite a lot for stock. Use this to spinkle on top of soupie foods like chicken soup, vegetable soup, chicken noodle soup.

It is very easy to make.

10 cloves of garlic
peel and minced
Heat pan on medium heat.
Add minced garlic.
Mix and sautee well until golden brown.
Drained, leave it to dry and keep it in a dry container.