Prawns Veggies Fritters

Prawns Veggies Fritters / Bakwan Udang Sayuran

Yes,,, Fritters Again.... I guess I will never get bored of fritters.

Ingredients:

3 big prawns, each cut to 3
1 tbsp of wholemeal self raising flour
1 tbsp of rice flour
1/2 tsp salt
1 tsp ground black pepper
1/2 tbsp of blended garlic
4 pcs of lime leaves, chopped thinly the leaves only
Water as needed
1/2 handful of corn kernels
1/2 carrot, grated


Method:


Combine all ingredients together. A bit thick, also not a runny batter.
Fry each tablespoon of it until batter finished.
Ready to serve with tomato sauce, chilli sauce/sweet chilli sauce, or Nuoc Sam Vietnamese Sauce.


Nuoc Sam Vietnamese Sauce

Ingredients:
1 garlic, minced
1 tbsp blended chilli
5 tbsp fish sauce
3 tbsp sugar
Lime juice

Method:
Combine all ingredients together. This Vietnamese sauce have sweet salty lemony taste. Great for seafood fritters or seafood spring rolls.