Wednesday, January 7, 2009

Choc Fridge Cake

I made this quite some time ago, so no picture available. This is too sweet for me, perhaps you will like it if you like sweet dessert.


Ingredients:

125 gr dark cooking chocolate
60 gr butter
250 biscuits
60 gr mini marshmellow
30 gr nut (any kind, I use cashew & walnut)


Direction:

Melt dark cooking chocolate with butter by placing them together in a bowl, microwave for 1 minute 90 seconds, don't forget to mix in between. Leave it for 1 minute in the microwave before you pull it out.
Mix well melted chocolate and butter with the rest of ingredients.
Spray oven tray with cooking oil.
Placed the mixing in the oven tray.
Spread evenly, push lightly.
Put in the fridge for at least 2 hours.
Once done, cut them into desirable sizes.
Ready to eat.

No comments:

Post a Comment

Thank you for visiting and reading my blog. You can leave your comments, if you like ^_^

LinkWithin

Related Posts with Thumbnails