Chicken Satay

Sate Ayam a la Indri Bahar
(Chicken Satay)

I got this yummy recipe from Indri Bahar. Here is the link to her blog for this recipe:
http://indbahar.multiply.com/recipes/item/20/SATE_AYAMala_saya


And below is what I made tonight:

Ingredients:
About 500 grams, skinless & boneless chicken thighs, cubed

Marinade spices:
4 garlic, blender
1 tbsp coriander powder
1/2 tsp salt
A very little amount of pepper
Lemon juice from 1/2 lemon
1,5 tbsp oyster sauce
3 tbsp sweet soya sauce
1 tbsp canola oil

Method (same as Mbak Indri's):
Mix all ingredients and leave it overnight in the fridge.
Insert cubed chicken in satay sticks.
Grill until chicken cooked.

I had Chicken Satay with Peanut Butter Sauce:
1 tbsp of peanut butter
1/2 tsp of lemon juice
1/3 tsp of salt
1 tsp of blended chilli
Warm water, as needed
Mix them all together and ready to serve.