Tuesday, December 30, 2008

Chicken Mushroom



I used to cook this for my husband's lunch box. It is fast and easy to prepare, also delicious (^_^)





Sautee Chicken and Mushroom



(Tumis Ayam dan Jamur)





Ingredients:

1 skinless chicken breast

1 can of mushroom

3 garlic, minced

3 cm ginger, minced

1 maggie block chicken

1 tbsp cooking oil

1 tbsp sesame oil

2 tbsp soya sauce

1 tbsp sweet soya sauce





Directions:

1. Heat oil, add ginger and garlic, sautee until fragrant.

2. Add chicken, sautee until cooked.

3. Add mushroom, maggie block, sesame oil, sweet soya sauce & soya sauce.

4. Sautee until cooked.



Serve suggestion: with white rice / plain rice porridge.


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